Aunt Nellie's Pickled Beets
Nutrition Info (per 100g)
The Nutri-Score is based on this data.
| Energy | 234kj (56 calories/kcal) |
|---|---|
| Energy Points | 0 |
| Energy Value | 234kj (56 calories/kcal) |
| Fiber | 2.8 |
| Fiber Points | 2 |
| Fiber Value | 2.8 |
| Fruits Vegetables Nuts Colza Walnut Olive Oils | 85 |
| Fruits Vegetables Nuts Colza Walnut Olive Oils Points | 5 |
| Fruits Vegetables Nuts Colza Walnut Olive Oils Value | 85 |
| Grade | a |
| Is Beverage? | No |
| Is Cheese? | No |
| Is Fat? | No |
| Is Water? | No |
| Negative Points | 4 |
| Positive Points | 7 |
| Proteins | 0g |
| Proteins Points | 0 |
| Proteins Value | 0g |
| Saturated Fat | 0g |
| Saturated Fat Points | 0 |
| Saturated Fat Ratio | 0% |
| Saturated Fat Ratio Points | 0 |
| Saturated Fat Ratio Value | 0% |
| Saturated Fat Value | 0g |
| Score | -3 |
| Sodium | 183.89600000000002mg |
| Sodium Points | 2 |
| Sodium Value | 183.9mg |
| Sugars | 11.11g |
| Sugars Points | 2 |
| Sugars Value | 11.11g |
Similar Foods in Terms of Nutrition
Difference/similarity score (lower is better, 0.0 means nutrients are identical):
- Bouillabaisse (Similarity score: 14.44)
- La Huerta Vegetales Sazonados Bbq (Similarity score: 15.17)
- La Preferida Whole Kernel Corn (Similarity score: 16.48)
- Picard Epinards Hachés À La Crème (Similarity score: 16.50)
- D'aucy Macedoine De Legumes Deja Egoutee (Similarity score: 18.54)
- Géant Vert Deux Couleurs (Similarity score: 18.68)
- Géant Vert Maïs À Grains Entiers (Similarity score: 18.68)
- Cream Of Tomato Soup (Similarity score: 18.89)
- La Valle Degli Orti Contorno Gran Delizia (Similarity score: 19.28)
- Curried Boulder Beets (Similarity score: 21.28)
- D'aucy Macédoine Déjà Égouttée (Similarity score: 22.84)
- Conservas Anda Cardo (Similarity score: 23.22)
- Auchan Piña En Su Jugo (Similarity score: 24.57)
- Sliced Pickled Beets (Similarity score: 24.58)
- Bonduelle Krielaardappeltjes (Similarity score: 25.07)
Ingredients List
- Beetroot
- Water
- High Fructose Corn Syrup
- Vinegar
- Salt
- Natural Flavouring
(ingredient list is crowd-sourced and might be incorrect or incomplete)