Cucina Prosciutto di Parma
Nutrition Info (per 100g)
The Nutri-Score is based on this data.
| Energy | 1059kj (254 calories/kcal) |
|---|---|
| Energy Points | 3 |
| Energy Value | 1059kj (254 calories/kcal) |
| Fiber | 0 |
| Fiber Points | 0 |
| Fiber Value | 0 |
| Fruits Vegetables Nuts Colza Walnut Olive Oils | 0 |
| Fruits Vegetables Nuts Colza Walnut Olive Oils Points | 0 |
| Fruits Vegetables Nuts Colza Walnut Olive Oils Value | 0 |
| Grade | d |
| Is Beverage? | No |
| Is Cheese? | No |
| Is Fat? | No |
| Is Water? | No |
| Negative Points | 18 |
| Positive Points | 0 |
| Proteins | 27g |
| Proteins Points | 5 |
| Proteins Value | 27g |
| Saturated Fat | 5.3g |
| Saturated Fat Points | 5 |
| Saturated Fat Ratio | 33.125% |
| Saturated Fat Ratio Points | 4 |
| Saturated Fat Ratio Value | 33.1% |
| Saturated Fat Value | 5.3g |
| Score | 18 |
| Sodium | 1800mg |
| Sodium Points | 10 |
| Sodium Value | 1800mg |
| Sugars | 0g |
| Sugars Points | 0 |
| Sugars Value | 0g |
Similar Foods in Terms of Nutrition
Difference/similarity score (lower is better, 0.0 means nutrients are identical):
- Ferrarini Prosciutto Di Parma Dop (Similarity score: 0.00)
- Boni Proscuitto Di Parma (Similarity score: 5.66)
- Prosciutto Crudo (Similarity score: 7.13)
- Hacendado Chorizo De Pavo (Similarity score: 11.47)
- Hacendado Chorizo De Pavo Extra (Similarity score: 12.39)
- Realvalle Jamon Serrano Reserva Duroc (Similarity score: 12.98)
- Casino Jambon Cru Fumé De La Forêt Noire (Similarity score: 13.08)
- Jambon Serrano Du Pays Basque Sud (Similarity score: 13.32)
- Noel Alimentaria Jambon Serrano Affiné 17 Mois Tranché (Similarity score: 13.61)
- Dia Jambon Serrano (Similarity score: 13.85)
- Aoste Jambon Cru (Similarity score: 14.32)
- Jambon Cru Des Grisons Extra Fin (Similarity score: 15.63)
- Coop Qualité & Prix Prosciutto Crudo (Similarity score: 15.63)
- Jambon Cru (Similarity score: 15.63)
- Jambon Cru Des Grisons (Similarity score: 15.63)
Ingredients List
- Pork Meat
- Sea Salt
(ingredient list is crowd-sourced and might be incorrect or incomplete)