K-Classic Emmentaler am Stück
Nutrition Info (per 100g)
The Nutri-Score is based on this data.
| Energy | 1637kj (392 calories/kcal) |
|---|---|
| Energy Points | 4 |
| Energy Value | 1637kj (392 calories/kcal) |
| Fiber | 0 |
| Fiber Points | 0 |
| Fiber Value | 0 |
| Fruits Vegetables Nuts Colza Walnut Olive Oils | 0 |
| Fruits Vegetables Nuts Colza Walnut Olive Oils Points | 0 |
| Fruits Vegetables Nuts Colza Walnut Olive Oils Value | 0 |
| Grade | d |
| Is Beverage? | No |
| Is Cheese? | Yes |
| Is Fat? | No |
| Is Water? | No |
| Negative Points | 17 |
| Positive Points | 5 |
| Proteins | 31g |
| Proteins Points | 5 |
| Proteins Value | 31g |
| Saturated Fat | 21g |
| Saturated Fat Points | 10 |
| Saturated Fat Ratio | 70% |
| Saturated Fat Ratio Points | 10 |
| Saturated Fat Ratio Value | 70% |
| Saturated Fat Value | 21g |
| Score | 12 |
| Sodium | 320mg |
| Sodium Points | 3 |
| Sodium Value | 320mg |
| Sugars | 0g |
| Sugars Points | 0 |
| Sugars Value | 0g |
Similar Foods in Terms of Nutrition
Difference/similarity score (lower is better, 0.0 means nutrients are identical):
- Emmental Français (Similarity score: 6.12)
- Tirol Milch Bergbauern Emmentaler (Similarity score: 8.32)
- Sans Marque,bergmandmilch Emmentaler (Similarity score: 8.32)
- Goldsteig Almdammer Hauchdünn (Similarity score: 10.07)
- Patrimoine Gourmand Gruyère De France Fromage À Pâte Pressée Cuite (Similarity score: 11.96)
- Sans Marque,flc Fondue Aux 3 Fromages (Similarity score: 13.21)
- K Classic Emmentaler (Similarity score: 15.56)
- Emmentaler (Similarity score: 15.57)
- Swiss Gruyere Swiss & Gruyere Cheeses (Similarity score: 17.46)
- Allgäuer Hof Milch Gmbh Brotzeitkäse Aus Allgäuer Heumilch (Similarity score: 19.49)
- Goldsteig Emmentaler Hauchdünn (Similarity score: 19.88)
- Goldsteig Emmentaler (Similarity score: 19.88)
- Rewe Emmentaler (Similarity score: 19.88)
- Goldsteig Emmentaler Cheese (Similarity score: 19.88)
- Lindenhof,penny Emmentaler (Similarity score: 19.88)
Ingredients List
(ingredient list is crowd-sourced and might be incorrect or incomplete)