Smoked chicken breast
Nutrition Info (per 100g)
The Nutri-Score is based on this data.
| Energy | 448kj (108 calories/kcal) |
|---|---|
| Energy Points | 1 |
| Energy Value | 448kj (108 calories/kcal) |
| Fiber | 0 |
| Fiber Points | 0 |
| Fiber Value | 0 |
| Fruits Vegetables Nuts Colza Walnut Olive Oils | 0 |
| Fruits Vegetables Nuts Colza Walnut Olive Oils Points | 0 |
| Fruits Vegetables Nuts Colza Walnut Olive Oils Value | 0 |
| Grade | c |
| Is Beverage? | No |
| Is Cheese? | No |
| Is Fat? | No |
| Is Water? | No |
| Negative Points | 8 |
| Positive Points | 5 |
| Proteins | 17.86g |
| Proteins Points | 5 |
| Proteins Value | 17.86g |
| Saturated Fat | 0.89g |
| Saturated Fat Points | 0 |
| Saturated Fat Ratio | 33.208955223880594% |
| Saturated Fat Ratio Points | 4 |
| Saturated Fat Ratio Value | 33.2% |
| Saturated Fat Value | 0.9g |
| Score | 3 |
| Sodium | 643mg |
| Sodium Points | 7 |
| Sodium Value | 643mg |
| Sugars | 1.79g |
| Sugars Points | 0 |
| Sugars Value | 1.79g |
Similar Foods in Terms of Nutrition
Difference/similarity score (lower is better, 0.0 means nutrients are identical):
- Honey Ham (Similarity score: 2.52)
- Thick Cut Smoked Lower Sodium Ham Steak (Similarity score: 3.57)
- Cora Blanc De Dinde Goût Fumé (4 Tranches) (Similarity score: 7.31)
- Jambon Cuit Au Four (Similarity score: 7.41)
- Jambon Cuit Au Four (Similarity score: 7.41)
- Jambon Cuit Au Four (Similarity score: 7.41)
- Jambon Cuit Au Four (Similarity score: 7.41)
- Jambon Cuit Au Four (Similarity score: 7.41)
- Delhaize Jambon Cuit Au Four Ovengebakken Ham (Similarity score: 7.41)
- Delhaize Jambon Cuit Au Four (Similarity score: 7.41)
- Delhaize Jambon Cuit Au Four (Similarity score: 7.41)
- Jambon Cuit Au Four (Similarity score: 7.41)
- Delhaize Jambon Cuit Au Four (Similarity score: 7.51)
- Cooked Ham Slices (Similarity score: 8.99)
- Monoprix Bio,monoprix Blanc De Poulet Qualité Supérieure (Similarity score: 10.27)
Ingredients List
- Chicken Breast
- Water
- Contains Less Than 2% Of The Following
- Salt
- Potato Starch
- E407
(ingredient list is crowd-sourced and might be incorrect or incomplete)